Rating Standards: 4-Stars = Extraordinary; 3-Stars = Excellent; 2-Stars = Good; 1-Star = Fair; NO stars = Poor
€ = Inexpensive: 30€ and under; €€ = Moderate: 31€-49€; €€€ = Expensive: €50 -75; €€€€ = Very Expensive: more than €76 (prices based on minimum 2-courses)
1-Bell = Pleasantly quiet (less than 65 decibels); 2-Bells = Can talk easily (65-70); 3-Bells = Talking normally gets difficult (70-75); 4-Bells = Can talk only in raised voices (75-80); BOMB = Too noisy for normal conversation (80+)
3-Stars.........................€€....................2-Bells
20 Rue Rosenwald
75015 Paris
Tel: 01 42 50 02 50
Chef: Benoît Gauthier
(closed Saturdays and Sundays)
This restaurant is not too far from where we live. It's been reviewed several times since it first opened in 2007. We've actually been there once before about a year ago, and remembered overall there were lots of "hits." So, I wanted to go back for an update.
